Manual Dividers and Rounders
Combine tradition and performance with our professional manual bale dividers.
La manual divider rounder is the ideal solution for artisan bakers and pizza makers wishing to mechanize the preparation of their dough balls without the constraints of electronics. This compact and extremely robust equipment allows you to divide the dough and theround in a single, smooth motion thanks to a lever and oscillating plate system. Unlike automatic models, the manual version offers valuable tactile control, allowing you to adapt to the firmness of the dough for consistently perfect results. Made from durable materials such as cast aluminum andstainless steelThese machines guarantee perfect stability and a impeccable hygiene Compliant with the strictest standards. By incorporating a divider and ball press By using manual labor in your laboratory, you optimize your production time and ensure a weight regularity and exemplary form for your products, while investing in equipment with exceptional longevity and requiring very little maintenance.

















