Heated base unit
The stainless steel heated base unit is essential equipment for catering professionals. It keeps food warm and protects it from any risk of contamination. Equipped with an adjustable thermostat, it maintains a constant and even temperature to ensure optimal preservation quality. Robust and easy to maintain thanks to its stainless steel structure, this heated base unit is ideal for professional kitchens where hygiene is a priority. Available in several sizes and configurations, it adapts to all needs and all workspaces.
The stainless steel heated base unit is essential equipment for catering professionals. It keeps food warm and protects it from any risk of contamination. Equipped with an adjustable thermostat, it maintains a constant and even temperature to ensure optimal preservation quality. Robust and easy to maintain thanks to its stainless steel structure, this heated base unit is ideal for professional kitchens where hygiene is a priority. Available in several sizes and configurations, it adapts to all needs and all workspaces.






BELGIUM









