Gas Conveyor Pizza Oven 85cm Belt
■ Characteristics
| Brand | MIDDLEBY MARSHALL |
| Food | Gas |
| Carpet Width | from 80 to 89cm |
■ Description
Middleby Marshall PS series conveyor ovens cook both faster and at a lower temperature than other ovens, with a 30% improvement compared to the Wow series. Pizza is placed directly on the conveyor and cooked using a combination of pulsed and convection heat. Operationally, converting from a static oven to this system is seamless.
-Standard features:
• IMPACT PLUS! Low clearance height and double air return
• The patented EMS energy management system reduces gas consumption and increases cooking efficiency
• 40-1/2" (1029mm) long cooking chamber
• 33-1/2'' (851 mm) wide, 76-1/XNUMX'' (XNUMX mm) conveyor2'' (1943 mm) long
• Adjustable feed speed
-Speed:
• optimized air diffusion system which allows cook up to 30% faster than standard ovens
-Energy management:
• The PS640 WOW! TM oven is equipped with a system of energy management system (EMS) that automatically reduces gas consumption. An infrared barrier detects the introduction of Pizza into the device and will allow gas consumption to be adjusted depending on the load.
■ Brand
When everything is the same, it's the brand that makes the difference. We've spent 130 years perfecting a cooking process to enable restaurants to deliver consistently excellent food and superior customer service. Since 1888, Middleby Marshall has been a global leader in conveyor cooking. There's a Middleby Marshall conveyor oven to meet every need for culinary innovation, quality, speed, and capacity.
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